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Konzervans, baking soda, vinobran, crystal lemon acid

More and more housewives prefer house-made pickled food.

Vitamin's preservatives, Konzervans and Vinobran, are ideal for preparing pickled cucumbers, peppers and other vegetables, as well as pickled juices on the base of traditional recipes.

 
 

Packing: Konzervans: 5 g, Baking soda: 20 g, Vinobran: 10 g, Crystal lemon acid: 10 g Packing:
Konzervans: 5 g
Baking soda: 20 g
Vinobran: 10 g
Crystal lemon acid: 10 g

 

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